Loaf Cake

This easy recipe is simple and quick – producing the perfect loaf cake in just over an hour. Add ingredients such as orange peel, cocoa or cinnamon to the cake mixture before baking, and you’ll end up with a much more interesting result!

 

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Loaf Cake

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• Author: Caroline Hastings-Brown
• Total Time: 1 hour

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Ingredients

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• 210g margarine
• 3 eggs
• 2 cups sugar
• 3 cups flour
• 1 cup milk
• 4 tsp baking powder
• 1 tsp vanilla essence

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Instructions

1. Beat margarine and sugar till creamed.
2. Add eggs one at a time.
3. Add flour and milk alternatively.
4. Add vanilla.
5. Add baking powder.
6. Pour into a greased tin.
7. Bake at 180-185°C for 45 minutes.

• Prep Time: 15 minutes
• Cook Time: 45 minutes

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